Published in

Elsevier, Industrial Crops and Products, (49), p. 392-399

DOI: 10.1016/j.indcrop.2013.05.031

Links

Tools

Export citation

Search in Google Scholar

Enzymatic hydrolysis, simultaneous saccharification and ethanol fermentation of oxalic acid pretreated giant reed (Arundo donax L.)

Journal article published in 2013 by Danilo Scordia ORCID, Salvatore L. Cosentino ORCID, Thomas W. Jeffries
This paper is available in a repository.
This paper is available in a repository.

Full text: Download

Green circle
Preprint: archiving allowed
Upload
Red circle
Postprint: archiving forbidden
Red circle
Published version: archiving forbidden
Policy details
Data provided by SHERPA/RoMEO