Corrigendum to “Modelling growth of Escherichia coli O157:H7 in fresh-cut lettuce submitted to commercial process conditions: Chlorine washing and modified atmosphere packaging” [YFMIC 33 (2013) 131–138]
Journal article published in 2014 by
Guiomar D. Posada Izquierdo,
Fernando Pérez-Rodríguez,
Francisco López-Gálvez,
Ana Allende,
María V. Selma 
,
María I. Gil,
Gonzalo Zurera
,
María I. Gil,
Gonzalo Zurera
This paper is available in a repository.
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