Published in
Elsevier, BBA - Proteins and Proteomics, 3(1844), p. 694-704
DOI: 10.1016/j.bbapap.2014.01.016
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Structural features important for differences in protein partitioning in aqueous dextran–polyethylene glycol two-phase systems of different ionic compositions
Journal article published in 2014 by
Luisa Ferreira,
Xiao Fan,
Larissa M. Mikheeva,
Pedro P. Madeira 
,
Lukasz Kurgan,
Vladimir N. Uversky ,
Boris Y. Zaslavsky
,
Lukasz Kurgan,
Vladimir N. Uversky ,
Boris Y. Zaslavsky
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