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American Chemical Society, Journal of Natural Products, 12(69), p. 1776-1781, 2006

DOI: 10.1021/np0604331

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Low-Abundance Kutznerides from Kutzneria sp. 744

Journal article published in 2006 by Anton Pohanka, Audrius Menkis ORCID, Jolanta Levenfors, Anders Broberg
This paper is available in a repository.
This paper is available in a repository.

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Abstract

Five new (5-9) and four known (1-4) kutznerides were isolated from the actinomycete Kutzneria sp. 744. Compounds 1-9 all consisted of a cyclohexadepsipeptide core with the general structure 2-(1-methylcyclopropyl)-D-glycine-(2S,3aR,8aS)-6,7-dichloro-3a-hydroxy-1,2,3,3a,8,8a-hexahydropyrrolo[2,3-b]indole-2-carboxylic acid-3-hydroxy-D-glutamic acid-O-methyl-L-serine-L-piperazic acid-(S)-2-hydroxy-3,3-dimethylbutyric acid. Compounds 5, 6, and 8 contained erythro-3-hydroxy-D-glutamic acid, whereas 7 and 9 contained the threo isomer and the hydroxy acid was present as (S)-2-hydroxy-3-methylbutyric acid in 5 and 7. The piperazic acid was C-5-N unsaturated and 4-hydroxylated in 6, 4-chlorinated in 8, and C-5-N unsaturated in 9. Minimal inhibitory concentrations for bacteria were found down to 6 microM (Staphylococcus aureus and Erwinia carotovora) and for fungi down to 70 microM (Fusarium culmorum). The trichlorinated 2 and 8 showed the highest antimicrobial activity, whereas 6, with a hydroxylated piperazic acid unit, did not show any inhibition of the pathogens at 230 microM.