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Springer, Protein Journal, 7-8(27), p. 434-439, 2008

DOI: 10.1007/s10930-008-9153-0

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Activity and Structural Changes of Euphorbia characias Peroxidase in the Presence of Trifluoroethanol

Journal article published in 2008 by F. Pintus, A. Mura, A. C. Rinaldi, A. Contini, D. Spanò, R. Medda ORCID, G. Floris
This paper is available in a repository.
This paper is available in a repository.

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Abstract

Activity assays, conformational changes and transitional switches between secondary structures of a peroxidase from Euphorbia characias were studied in the presence of trifluoroethanol and in the presence or absence of calcium ions. The addition of trifluoroethanol up to 10-20% first induced a drastic decrease of alpha-helix content followed by an increase of tryptophan fluorescence emission intensity, a progressive re-induction of the formation of alpha-helical elements concomitant with loss of enzyme activity. In the presence of calcium ions, the fluorescence of the enzyme almost remained unchanged in the trifluoroethanol concentration range 5-20%. Further increase in trifluoroethanol concentration led to a protein structure characterized by a progressive re-induction of alpha-helical elements, a remarkable increase of the tryptophan fluorescence and a loss of enzyme activity. These results indicate that calcium ions in Euphorbia peroxidase play an essential role in maintaining the hydrophobic interactions on the protein structure preserving enzymatic activity.