Published in
Oxford University Press, The American Journal of Clinical Nutrition, 3(93), p. 494-499, 2011
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Effects of meals rich in either monounsaturated or saturated fat on lipid concentrations and on insulin secretion and action in subjects with high fasting triglyceride concentrations
Journal article published in 2011 by
Sergio Lopez,
Beatriz Bermudez,
Almudena Ortega 
,
Lourdes M. Varela,
Yolanda M. Pacheco,
Jose Villar,
Rocio Abia,
Francisco Jg G. Muriana
,
Lourdes M. Varela,
Yolanda M. Pacheco,
Jose Villar,
Rocio Abia,
Francisco Jg G. Muriana
This paper is made freely available by the publisher.
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