Published in
Polish Academy of Sciences, Journal of Animal and Feed Sciences, 2(22), p. 106-115
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Chemical composition, antioxidant activity and bioactive compounds of vegetation species ingested by goats on semiarid rangelands
Journal article published in 2013 by
Hilario Mario Cuchillo 
,
N. Wrage-Mönning,
D. C. Puga,
M. J. G. Espinosa,
B. S. Montaño,
Claudia Delgadillo Puga,
R. F. Pérez-Gil,
A. Navarro-Ocaña,
J. A. Ledesma,
M. M. Díaz ,
R. F. Perez-Gil
,
N. Wrage-Mönning,
D. C. Puga,
M. J. G. Espinosa,
B. S. Montaño,
Claudia Delgadillo Puga,
R. F. Pérez-Gil,
A. Navarro-Ocaña,
J. A. Ledesma,
M. M. Díaz ,
R. F. Perez-Gil
This paper is made freely available by the publisher.
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