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Revista Brasileira de Tecnologia Agroindustrial, 1(6)

DOI: 10.3895/s1981-36862012000100008

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CARACTERIZAÇÃO DOS CAFÉS PRODUZIDOS EM SOLOS BASÁLTICOS E ARENOSOS DO PARANÁ

Journal article published in 2012 by Carla Adriana Pizarro Schmidt ORCID, Édison Miglioranza, Aline De Oliveira Garcia, Aline De Oliveira Garcia, Eric Batista Ferreira
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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