Apiaceous Vegetable Consumption Decreases PhIP-Induced DNA Adducts and Increases Methylated PhIP Metabolites in the Urine Metabolome in Rats

Oxford University Press, The Journal of Nutrition, 3(145), p. 442-451, 2015

Journal article published in 2014 by Jae Kyeom Kim, Daniel D. Gallaher, Chi Chen

, Dan Yao, Sabrina P. Trudo

This paper is made freely available by the publisher.

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