Published in
Springer Nature [academic journals on nature.com], European Journal of Clinical Nutrition, 6(65), p. 703-710, 2011
DOI: 10.1038/ejcn.2011.20
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Effect of walnut-enriched meat on the relationship between VCAM, ICAM, and LTB4 levels and PON-1 activity in ApoA4 360 and PON-1 allele carriers at increased cardiovascular risk
Journal article published in 2011 by
A. Canales,
F. J. Sanchez Muniz,
S. Bastida,
J. Librelotto,
M. Nus 
,
D. Corella,
M. Guillen,
J. Benedi
,
D. Corella,
M. Guillen,
J. Benedi
This paper is made freely available by the publisher.
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