Published in
Elsevier, Food Chemistry, (182), p. 309-315, 2015
DOI: 10.1016/j.foodchem.2015.03.012
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How does electron beam irradiation dose affect the chemical and antioxidant profiles of wild dried Amanita mushrooms?
Journal article published in 2015 by
Ângela Fernandes,
João C. M. Barreira 
,
Amilcar L. Antonio,
Andrzej Rafalski,
M. Beatriz P. P. Oliveira,
M. Beatriz P. P. Oliveira,
Anabela Martins,
Isabel C. F. R. Ferreira
,
Amilcar L. Antonio,
Andrzej Rafalski,
M. Beatriz P. P. Oliveira,
M. Beatriz P. P. Oliveira,
Anabela Martins,
Isabel C. F. R. Ferreira
This paper is available in a repository.
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