Published in
Wiley, Journal of the Science of Food and Agriculture, 4(92), p. 831-838
DOI: 10.1002/jsfa.4654
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Variations in antioxidant properties of strawberries grown in Brazilian savannah and harvested in different seasons
Journal article published in 2011 by
Lívia de L. de O. Pineli,
Celso L. Moretti,
Juliana Sq Q. Rodrigues,
Danielle B. Ferreira,
Marileusa D. Chiarello 
This paper is available in a repository.
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