Linseed oil inclusion in sea bream diets: effect on muscle quality and shelf life
Journal article published in 2013 by
Pedro L. Castro,
María J. Caballero,
Rafael Ginés,
Juan C. Penedo,
Daniel Montero 
,
María T. Lastilla,
Marisol Izquierdo
,
María T. Lastilla,
Marisol Izquierdo
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 