Published in
Springer Verlag, Journal of Food Science and Technology, 12(52), p. 8292-8299
DOI: 10.1007/s13197-015-1961-6
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Relationship between galactomannan structure and physicochemical properties of films produced thereof
Journal article published in 2015 by
V. R. F. Dos Santos,
B. W. S. Souza 
,
J. A. Teixeira,
A. A. Vicente,
M. A. Cerqueira
,
J. A. Teixeira,
A. A. Vicente,
M. A. Cerqueira
This paper is available in a repository.
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