Published in
Wiley, Journal of the Science of Food and Agriculture, 14(88), p. 2414-2420, 2008
DOI: 10.1002/jsfa.3334
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Extraction of pure lycopene from industrial tomato by‐products in water using a new high‐pressure process
Journal article published in 2008 by
Daniele Naviglio,
Fabiana Pizzolongo 
,
Lydia Ferrara,
Alejandro Aragòn,
Antonello Santini
,
Lydia Ferrara,
Alejandro Aragòn,
Antonello Santini
This paper is made freely available by the publisher.
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