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International Union of Crystallography, Acta Crystallographica Section D: Biological Crystallography, 2(70), p. 522-534

DOI: 10.1107/s139900471302926x

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Fine-structural variance of family 3 carbohydrate-binding modules as extracellular biomass-sensing components ofClostridium thermocellumanti-σIfactors

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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Abstract

The anaerobic, thermophilic, cellulosome-producing bacterium Clostridium thermocellum relies on a variety of carbohydrate-active enzymes in order to efficiently break down complex carbohydrates into utilizable simple sugars. The regulation mechanism of the cellulosomal genes was unknown until recently, when genomic analysis revealed a set of putative operons in C. thermocellum that encode σ(I) factors (i.e. alternative σ factors that control specialized regulon activation) and their cognate anti-σ(I) factor (RsgI). These putative anti-σ(I)-factor proteins have modules that are believed to be carbohydrate sensors. Three of these modules were crystallized and their three-dimensional structures were solved. The structures show a high overall degree of sequence and structural similarity to the cellulosomal family 3 carbohydrate-binding modules (CBM3s). The structures of the three carbohydrate sensors (RsgI-CBM3s) and a reference CBM3 are compared in the context of the structural determinants for the specificity of cellulose and complex carbohydrate binding. Fine structural variations among the RsgI-CBM3s appear to result in alternative substrate preferences for each of the sensors.