Published in
Springer Verlag, Dairy Science and Technology, 4(92), p. 415-415, 2012
DOI: 10.1007/s13594-012-0058-5
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Erratum to: NMR spectroscopy as a screening tool to validate nutrition labeling of milk, lactose-free milk, and milk substitutes based on soy and grains
Journal article published in 2012 by
Yulia B. Monakhova,
Thomas Kuballa,
Jenny Leitz,
Claudia Andlauer,
Dirk W. Lachenmeier 
This paper is made freely available by the publisher.
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