Published in
Taylor and Francis Group, Journal of the American College of Nutrition, 3(22), p. 232-238, 2003
DOI: 10.1080/07315724.2003.10719298
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Biochemical antioxidant levels respond to supplementation with an enriched drink in frail elderly people
Journal article published in 2003 by
Wendeline Wouters Wesseling,
Lisette W. Wagenaar,
Lisette C. P. G. M. de Groot,
Groot 
,
C. P. G. M.,
Jacques G. Bindels,
Wija A. van Staveren,
Staveren,
W. A.
,
C. P. G. M.,
Jacques G. Bindels,
Wija A. van Staveren,
Staveren,
W. A.
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