Published in
Oxford University Press, International Journal of Epidemiology, 5(37), p. 978-987, 2008
DOI: 10.1093/ije/dyn111
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Associations between dietary methods and biomarkers, and between fruits and vegetables and risk of ischaemic heart disease, in the EPIC Norfolk Cohort Study
Journal article published in 2008 by
S. Bingham,
R. Luben 
,
A. Welch,
Y. L. Low,
K. T. Khaw,
N. Wareham,
N. Day
,
A. Welch,
Y. L. Low,
K. T. Khaw,
N. Wareham,
N. Day
This paper is available in a repository.
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