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Cambridge University Press, Proceedings of the Nutrition Society, OCE4(70)
DOI: 10.1017/s0029665111002151
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Increased intake of oily fish during pregnancy increases both maternal and neonatal n−3 PUFA status: results from the Salmon in Pregnancy Study
Journal article published in 2011 by
E. A. Miles 
,
L.-S. Kremmyda,
M. Vlachava,
N. D. Diaper,
P. S. Noakes,
K. M. Godfrey,
P. C. Calder
,
L.-S. Kremmyda,
M. Vlachava,
N. D. Diaper,
P. S. Noakes,
K. M. Godfrey,
P. C. Calder
This paper is available in a repository.
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