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Inter Research, Aquatic Microbial Ecology, 3(69), p. 205-210, 2013

DOI: 10.3354/ame01640

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Transformation of chlorophyll a during viral infection of Emiliania huxleyi

Journal article published in 2013 by Nicole Jane Bale, Ruth L. Airs ORCID, Susan A. Kimmance, Carole A. Llewellyn
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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Abstract

Although viruses can significantly reduce primary production-mediated carbon cycling, the effect of viral infection on the principal photosynthetic pigment that enables autotrophic production, chlorophyll a (chl a), remains unresolved. We compared the production of chl a transformation compounds in Emiliania huxleyi cultures undergoing viral infection with that in control cultures left to decline in the stationary phase of growth. A high performance liquid chromatography mass spectrometry method developed for the detection of Type I chl a transformation products was used. A rapid decline in cellular concentrations of chl a, C-13(2) diastereomer of chl a (chl a') and phaeophytin a (phytin a) was observed in both infected and control cultures. The most notable finding was the significant increase in the cellular concentrations of Type I chl oxidation products (allomers) in the infected cultures, and we hypothesise that this may be due to increased oxidative stress and reactive oxygen species.