Published in
Elsevier, Journal of Chromatography A, (1402), p. 60-70
DOI: 10.1016/j.chroma.2015.05.009
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Liquid chromatography–mass spectrometry coupled with multivariate analysis for the characterization and discrimination of extractable and nonextractable polyphenols and glucosinolates from red cabbage and Brussels sprout waste streams
Journal article published in 2015 by
Gerard Bryan Gonzales,
Katleen Raes 
,
Hanne Vanhoutte,
Sofie Coelus,
Guy Smagghe,
John Van Camp
,
Hanne Vanhoutte,
Sofie Coelus,
Guy Smagghe,
John Van Camp
This paper is available in a repository.
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