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Elsevier, Journal of Renal Nutrition, 6(21), p. 462-471, 2011

DOI: 10.1053/j.jrn.2010.12.002

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Evaluation of Dietetic Advice for Modification of Cardiovascular Disease Risk Factors in Renal Transplant Recipients

This paper is available in a repository.
This paper is available in a repository.

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