Published in

Elsevier, Journal of Structural Geology, (61), p. 123-132

DOI: 10.1016/j.jsg.2012.11.003

Links

Tools

Export citation

Search in Google Scholar

Influence of bubbles on grain growth in ice

Journal article published in 2014 by Jens Roessiger, Paul D. Bons ORCID, Sérgio H. Faria
This paper is available in a repository.
This paper is available in a repository.

Full text: Download

Green circle
Preprint: archiving allowed
Red circle
Postprint: archiving forbidden
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO

Abstract

Numerical static grain growth simulations of ice with air bubbles as a second phase show a significant drop in grain-growth rate compared to bubble-free ice. The magnitude of this drop in growth rate is dependent on the bubble boundary mobility, the volume fraction of air, the average bubble size and the bubble size distribution. The rate of grain growth decreases at first, as the microstructure evolves towards a steady state. Only then does grain growth follow the expected linear increase of mean grain area with time. In experiments, this decrease in growth rate could erroneously be interpreted as growth with a deviating growth exponent.