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Elsevier, Food Chemistry, (427), p. 136684, 2023

DOI: 10.1016/j.foodchem.2023.136684

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Can the phenolic compounds of Manuka honey chemosensitize colon cancer stem cells? A deep insight into the effect on chemoresistance and self-renewal

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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