Published in
Elsevier, Journal of Food Composition and Analysis, (127), p. 105930, 2024
DOI: 10.1016/j.jfca.2023.105930
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Fatty acids profiling of goose barnacle (Pollicipes pollicipes) tissues to evaluate nutritional quality and confirm harvesting location
Journal article published in 2024 by
Renato Mamede 
,
Andreia Santos,
Alina Sousa,
Seila Díaz ,
Sónia Cotrim Marques,
Sérgio Miguel Leandro,
Maria Rosário Domingues,
Ricardo Calado,
Fernando Ricardo
,
Andreia Santos,
Alina Sousa,
Seila Díaz ,
Sónia Cotrim Marques,
Sérgio Miguel Leandro,
Maria Rosário Domingues,
Ricardo Calado,
Fernando Ricardo
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