Published in
Elsevier, EClinicalMedicine, (71), p. 102572, 2024
DOI: 10.1016/j.eclinm.2024.102572
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Ultra-processed food consumption and mortality among patients with stages I–III colorectal cancer: a prospective cohort study
Journal article published in 2024 by
Dong Hang,
Mengxi Du 
,
Lu Wang,
Kai Wang,
Zhe Fang,
Neha Khandpur,
Sinara Laurini Rossato,
Eurídice Martínez Steele,
Andrew T. Chan,
Frank B. Hu,
Jeffrey A. Meyerhardt,
Dariush Mozaffarian,
Shuji Ogino ,
Qi Sun ,
John B. Wong
and other authors.
,
Lu Wang,
Kai Wang,
Zhe Fang,
Neha Khandpur,
Sinara Laurini Rossato,
Eurídice Martínez Steele,
Andrew T. Chan,
Frank B. Hu,
Jeffrey A. Meyerhardt,
Dariush Mozaffarian,
Shuji Ogino ,
Qi Sun ,
John B. Wong
and other authors.
This paper is made freely available by the publisher.
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