Published in
Elsevier, Journal of King Saud University - Science, 6(35), p. 102775, 2023
DOI: 10.1016/j.jksus.2023.102775
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Whey-carrot based functional beverage: Development and storage study
Journal article published in 2023 by
Bindu Naik,
Nidhi Walter,
Deepika Kohli,
Arun Kumar Gupta,
Sadhna Mishra,
Javed Masood Khan,
Per Erik Joakim Saris,
Mohammad Irfan 
,
Sarvesh Rustagi ,
Vijay Kumar
,
Sarvesh Rustagi ,
Vijay Kumar
This paper is made freely available by the publisher.
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