Published in
Springer, Plant Foods for Human Nutrition, 1(79), p. 219-224, 2024
DOI: 10.1007/s11130-024-01149-y
Links
Tools
Probiotic Yogurt Supplemented with Lactococcus lactis R7 and Red Guava Extract: Bioaccessibility of Phenolic Compounds and Influence in Antioxidant Activity and Action of Alpha-amylase and Alpha-glucosidase Enzymes
Journal article published in 2024 by
Elisa dos Santos Pereira 
,
Chirle de Oliveira Raphaelli ,
Khadija Bezerra Massaut ,
Taiane Mota Camargo ,
Marjana Radünz ,
Jéssica Fernanda Hoffmann ,
Márcia Vizzotto ,
Simone Pieniz ,
Ângela Maria Fiorentini
,
Chirle de Oliveira Raphaelli ,
Khadija Bezerra Massaut ,
Taiane Mota Camargo ,
Marjana Radünz ,
Jéssica Fernanda Hoffmann ,
Márcia Vizzotto ,
Simone Pieniz ,
Ângela Maria Fiorentini
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 