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Elsevier, Food Bioscience, (53), p. 102808, 2023

DOI: 10.1016/j.fbio.2023.102808

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Phenolic and nutritional profiles, and antioxidant activity of grape pomaces and seeds from Lacrima di Morro d'Alba and Verdicchio varieties

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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