Published in
Oxford University Press, Advances in Nutrition, 1(15), p. 100157, 2024
DOI: 10.1016/j.advnut.2023.100157
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Quantity and Quality of Evidence Are Sufficient: Prevalent Features of Ultraprocessed Diets Are Deleterious for Health
Journal article published in 2024 by
Kenny Mendoza,
Deirdre K. Tobias 
This paper was not found in any repository, but could be made available legally by the author.
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