Published in
Elsevier, Journal of Food Composition and Analysis, (102), p. 103993, 2021
DOI: 10.1016/j.jfca.2021.103993
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Macro-and micronutrients in raw plant foods: The similarities of foods and implication for dietary diversification
Journal article published in 2021 by
Ying Li 
,
Rahul Bahadur,
Jaspreet Ahuja ,
Pamela Pehrsson,
James Harnly
,
Rahul Bahadur,
Jaspreet Ahuja ,
Pamela Pehrsson,
James Harnly
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