Stability of refrigerated traditional and liquid smoked catfish ( Sciades herzbergii ) sausages
Journal article published in 2021 by
Paulo Roberto Campagnoli de Oliveira Filho 
,
Isabelly Barbosa de Araújo,
Isabelly Barbosa Araújo,
Lito Jorge Raúl,
Maria Inês Sucupira Maciel ,
Neide Kazue Sakugawa Shinohara ,
Maria Beatriz Abreu Gloria
,
Isabelly Barbosa de Araújo,
Isabelly Barbosa Araújo,
Lito Jorge Raúl,
Maria Inês Sucupira Maciel ,
Neide Kazue Sakugawa Shinohara ,
Maria Beatriz Abreu Gloria
This paper is made freely available by the publisher.
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