Published in
Springer, Marine Biotechnology, 4(23), p. 529-545, 2021
DOI: 10.1007/s10126-021-10044-5
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Evaluation of the Potential of Marine Algae Extracts as a Source of Functional Ingredients Using Zebrafish as Animal Model for Aquaculture
Journal article published in 2021 by
M. Monteiro 
,
A. S. Lavrador,
R. Santos,
F. Rangel,
P. Iglesias,
M. Tárraga,
A. Couto,
C. R. Serra,
C. Tafalla ,
E. Da Costa,
M. R. Domingues,
A. Oliva-Teles,
A. P. Carvalho,
P. Enes,
P. Díaz-Rosales
,
A. S. Lavrador,
R. Santos,
F. Rangel,
P. Iglesias,
M. Tárraga,
A. Couto,
C. R. Serra,
C. Tafalla ,
E. Da Costa,
M. R. Domingues,
A. Oliva-Teles,
A. P. Carvalho,
P. Enes,
P. Díaz-Rosales
This paper is made freely available by the publisher.
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