Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health

Wiley Open Access, EFSA Journal, 8(19), 2021

Journal article published in 2021 by Simon More, Vasileios Bampidis, Diane Benford, Claude Bragard, Thorhallur Halldorsson, Antonio Hernández‐Jerez, Susanne Hougaard Bennekou, Kostas Koutsoumanis, Claude Lambré, Kyriaki Machera, Hanspeter Naegeli, Søren Nielsen, Josef Schlatter, Dieter Schrenk, Silano and other authors.

This paper is made freely available by the publisher.

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