Published in
Elsevier, Food and Chemical Toxicology, (78), p. 221-229
DOI: 10.1016/j.fct.2015.01.019
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Exposure assessment within a Total Diet Study: a comparison of the use of the pan-European classification system FoodEx-1 with national food classification systems
Journal article published in 2015 by
Yasmina Akhandaf,
J. Van Klaveren,
Stefaan De Henauw,
G. Van Donkersgoed,
T. Van Gorcum,
A. Papadopoulos,
V. Sirot,
M. Kennedy 
,
H. Pinchen,
J. Ruprich,
I. Rehurkova,
G. Perelló,
Isabelle Sioen
,
H. Pinchen,
J. Ruprich,
I. Rehurkova,
G. Perelló,
Isabelle Sioen
This paper is available in a repository.
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