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Sociedade Brasileira de Cardiologia, International Journal of Cardiovascular Sciences, 1(35), p. 46-47, 2021

DOI: 10.36660/ijcs.20210233

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Abdominal Subcutaneous Adipose Tissue, Diet, and Risk of Cardiovascular Disease: What do we Know?

Journal article published in 2021 by Camila Weschenfelder ORCID, Penny M. Kris-Etherton ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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Postprint: policy unknown
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