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Wiley Open Access, Food Science and Nutrition, 3(10), p. 698-711, 2022

DOI: 10.1002/fsn3.2695

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Effects of polyphenol‐rich traditional herbal teas on obesity and oxidative stress in rats fed a high‐fat–sugar diet

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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