Published in
Springer, Journal of Food Science and Technology, 9(59), p. 3578-3590, 2022
DOI: 10.1007/s13197-022-05363-x
Links
Tools
Chemical typicity of tropical tannat red wines from sub-middle São Francisco Valley, Brazil
Journal article published in 2022 by
Carlos Artur Nascimento Alves 
,
Aline Camarão Telles Biasoto ,
Luís Henrique Pereira de Sá Torres ,
Luiz Cláudio Corrêa ,
Patrícia Coelho de Souza Leão ,
Ana Paula André Barros ,
Lucicléia Barros de Vasconcelos
,
Aline Camarão Telles Biasoto ,
Luís Henrique Pereira de Sá Torres ,
Luiz Cláudio Corrêa ,
Patrícia Coelho de Souza Leão ,
Ana Paula André Barros ,
Lucicléia Barros de Vasconcelos
This paper is made freely available by the publisher.
Full text: Download
Published version:
archiving forbidden
Data provided by 