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Oxford University Press, Current Developments in Nutrition, 2(6), p. nzab154, 2022

DOI: 10.1093/cdn/nzab154

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Identification of High and Low Branched-Chain Fatty Acid–Producing Phenotypes in Holstein Cows following High-Forage and Low-Forage Diets in a Crossover Designed Trial

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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