Dietary Diversity during Early Infancy Increases Microbial Diversity and Prevents Egg Allergy in High-Risk Infants
Journal article published in 2022 by
Bo Ra Lee 
,
Hye-In Jung ,
Su Kyung Kim ,
Mijeong Kwon ,
Hyunmi Kim ,
Minyoung Jung ,
Yechan Kyung ,
Byung Eui Kim ,
Suk-Joo Choi ,
Soo-Young Oh ,
Sun-Young Baek ,
Seonwoo Kim ,
Jaewoong Bae ,
Kangmo Ahn ,
Jihyun Kim
,
Hye-In Jung ,
Su Kyung Kim ,
Mijeong Kwon ,
Hyunmi Kim ,
Minyoung Jung ,
Yechan Kyung ,
Byung Eui Kim ,
Suk-Joo Choi ,
Soo-Young Oh ,
Sun-Young Baek ,
Seonwoo Kim ,
Jaewoong Bae ,
Kangmo Ahn ,
Jihyun Kim
This paper is made freely available by the publisher.
Full text: Download
Data provided by 