Published in

Wiley, International Journal of Dairy Technology, 3(75), p. 553-562, 2022

DOI: 10.1111/1471-0307.12877

Links

Tools

Export citation

Search in Google Scholar

Machine learning methods for the prediction of milk fatty acid content

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

Full text: Download

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO