Published in
Springer, European Food Research and Technology, 9(248), p. 2421-2429, 2022
DOI: 10.1007/s00217-022-04057-0
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Distinguishing lacto-fermented and fresh carrot slice images using the Multilayer Perceptron neural network and other machine learning algorithms from the groups of Functions, Meta, Trees, Lazy, Bayes and Rules
Journal article published in 2022 by
Ewa Ropelewska 
This paper is made freely available by the publisher.
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