Published in
Elsevier, Industrial Crops and Products, (188), p. 115745, 2022
DOI: 10.1016/j.indcrop.2022.115745
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An integrated approach to Q-marker discovery and quality assessment of edible Chrysanthemum flowers based on chromatogram–effect relationship and bioinformatics analyses
Journal article published in 2022 by
Hanwen Yuan,
Jiangyi Luo,
Mengying Lyu,
Sai Jiang 
,
Yixing Qiu,
Xin Tian,
Leping Liu,
Shifeng Liu,
Yaoli Ouyang,
Wei Wang
,
Yixing Qiu,
Xin Tian,
Leping Liu,
Shifeng Liu,
Yaoli Ouyang,
Wei Wang
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