Published in
Elsevier, Food Chemistry, (405), p. 134667, 2023
DOI: 10.1016/j.foodchem.2022.134667
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1H NMR spectroscopy applied to identify chemical aging markers in green coffee (Coffea arabica L.)
Journal article published in 2023 by
Flávio Meira Borém,
Giselle Figueiredo de Abreu,
Antonio Gilberto Ferreira 
,
Maiara da Silva Santos,
Thayana da Conceição Alves,
Ana Paula de Carvalho Alves
,
Maiara da Silva Santos,
Thayana da Conceição Alves,
Ana Paula de Carvalho Alves
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