Published in
SSRN Electronic Journal, 2022
DOI: 10.2139/ssrn.4194412
SSRN Electronic Journal, 2022
DOI: 10.2139/ssrn.4194411
Elsevier, Food Packaging and Shelf Life, (34), p. 100986, 2022
DOI: 10.1016/j.fpsl.2022.100986
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Central composite design optimization of active and physical properties of food packaging films based on chitosan/gelatin/pomegranate peel extract
Journal article published in 2022 by
Mirella Romanelli Vicente Bertolo 
,
Josemar Gonçalves de Oliveira Filho,
Ana Plepis,
Lucas Danilo Dias,
Josemar Gonçalves de Oliveira Filho,
Fernanda Alves,
Crisiane Aparecida Marangon,
Virginia da Conceição Amaro Martins,
Virginia Martins,
Marcos David Ferreira,
Vanderlei Salvador Bagnato,
Ana Maria de Guzzi Plepis,
Stanislau Bogusz
,
Josemar Gonçalves de Oliveira Filho,
Ana Plepis,
Lucas Danilo Dias,
Josemar Gonçalves de Oliveira Filho,
Fernanda Alves,
Crisiane Aparecida Marangon,
Virginia da Conceição Amaro Martins,
Virginia Martins,
Marcos David Ferreira,
Vanderlei Salvador Bagnato,
Ana Maria de Guzzi Plepis,
Stanislau Bogusz
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