Published in
Elsevier, Food Research International, (174), p. 113550, 2023
DOI: 10.1016/j.foodres.2023.113550
Links
Tools
From bioprotective effects to diversification of wine aroma: Expanding the knowledge on Metschnikowia pulcherrima oenological potential
Journal article published in 2023 by
Renato L. Binati 
,
Marzia Maule,
Giovanni Luzzini,
Francesco Martelli,
Giovanna E. Felis ,
Maurizio Ugliano ,
Sandra Torriani
,
Marzia Maule,
Giovanni Luzzini,
Francesco Martelli,
Giovanna E. Felis ,
Maurizio Ugliano ,
Sandra Torriani
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 