Published in
Wiley, Journal of Food Processing and Preservation, 8(46), 2022
DOI: 10.1111/jfpp.16748
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Double layered encapsulation to immobilize Bifidobacterium bifidum ATCC 35914 in polysaccharide‐protein matrices and their viability in set type yoghurt
Journal article published in 2022 by
Rabia Iqbal,
Atif Liaqat,
Iqra Yasmin 
,
Samreen Ahsan,
Muhmmad Farhan Jahangir Chughtai ,
Saira Tanweer ,
Tariq Mehmood,
Saima Tehseen,
Wahab Ali Khan ,
Muhammad Nadeem ,
Assam Bin Tahir,
Adnan Khaliq
,
Samreen Ahsan,
Muhmmad Farhan Jahangir Chughtai ,
Saira Tanweer ,
Tariq Mehmood,
Saima Tehseen,
Wahab Ali Khan ,
Muhammad Nadeem ,
Assam Bin Tahir,
Adnan Khaliq
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