Published in
Elsevier, Food Chemistry, (413), p. 135656, 2023
DOI: 10.1016/j.foodchem.2023.135656
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LC–MS based metabolomics analysis of okara fermented by Bacillus subtilis DC-15: Insights into nutritional and functional profile
Journal article published in 2023 by
Qi Zhan,
Kiran Thakur,
Jing-Yu Feng,
Yun-Yang Zhu,
Jian-Guo Zhang,
Zhao-Jun Wei 
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