Published in
Food Chemistry Advances, (1), p. 100042, 2022
DOI: 10.1016/j.focha.2022.100042
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Potential application for antimicrobial and antileukemic therapy of a flavonoid-rich fraction of Camellia sinensis
Journal article published in 2022 by
Mariana C. de Souza 
,
Leonardo M. de Souza Mesquita,
Fabíola L. Pena,
Leticia Tamborlin,
Laise C. da Silva,
Juliane Viganó ,
Adriane E. Costa Antunes,
Augusto D. Luchessi,
Marta C. Teixeira Duarte,
Gerardo F. Barbero,
Mauricio A. Rostagno
,
Leonardo M. de Souza Mesquita,
Fabíola L. Pena,
Leticia Tamborlin,
Laise C. da Silva,
Juliane Viganó ,
Adriane E. Costa Antunes,
Augusto D. Luchessi,
Marta C. Teixeira Duarte,
Gerardo F. Barbero,
Mauricio A. Rostagno
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